
Over at
Are So Happy, Kyrie is posting about her kitchen this month. I am going to join along even though we are not actually going to have a kitchen for half of this month. But because we are in the middle of renovations, kitchens are on my mind. I am nearly finished packing our current kitchen. Only the essentials are out--those plates, pots, and pans that we will be using minimally over the course of the next month and a half while we wait for our eating quarters to be done (and all of the burly men inside of it now to leave).
I have not made much lately although I have a couple of dishes to try out later on this week. I have been back in the business of making baby food though. I had forgotten how much fun it is to feed a new baby. We have had carrots, sweet potatoes, butternut squash, bananas, and peas so far. I can't decide what to puree up next. Maybe brocolli?

In Ellyn Satter's book
Child of Mine, she describes the feeding process as a conversation, a dance almost, between the mother and child. Over the years I have gotten better at reading cues from my children but it is not something I am naturally good at. With this last baby, I am trying to slow down, to watch and listen to him, while he is eating. Satter insists that parent and child have to share control. The mother should, for example, wait for permission from the child before she shovels food into his or her mouth. This sounds so elementary, but I am not sure that I waited with my other children. I make eye contact with Little C, he opens his mouth, and I put the spoon in--what a pleasure.